This thread is making me hungry!
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Originally Posted by Scalf77
I always like to use a Dutch Oven
-greg
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Yum, I want some of those. I always admire folks who use the DO. I think it requires patience but so worth it.
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Originally Posted by Glen
I used to do BBQ competitions and got into DO cooking during that time. I also got into "Cowboy Cooking" over an open fire & pit cooking. I've even cooked a Thanksgiving turkey in an inverted metal trash can...
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Wow, that’s some major cooking! That DO shows up in so many places.
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Originally Posted by Jeffrey
I bring frozen or prepared deli dinners, pastas, burritos, etc and only have to heat them in the microwave.
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I need to make room for a microwave. Had one in my trailer but somehow never used it. I’m thinking that with the smallness of the van and the frequent rain we have here, it could come in mighty handy.
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Originally Posted by ShuttlePilot
Here is a peak of the upgrades I've done to power the radiation box.
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Hehehe. Radiation box! Nice looking electrical area. Please post more pics.
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Originally Posted by ctb
Here are some pictures of our solution, the Sous Vide cooking/apparatus
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Cool! I’ve read about those.
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Originally Posted by Marcel Huijser
I recently found out you can get refillable 1 pound propane tanks from flame king (safe, legal). Will switch to that to reduce the waste of the throw-away tanks, and it is less expensive too.
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Ive looked at those in REI. Let us know if you go that route.
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Originally Posted by cthayn
We fall on the side of simple and easy. We have started using our 3 quart Instant Pot Cooker.
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I just got one of these for home (6qt). If you have favorite recipes for camp, please share.
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Originally Posted by LenS
We never cook inside our van (will boil water and use freeze dried food when weather is really bad). The side door area is set up as our kitchen. We use a white gas Coleman stove and dutch ovens. We eat outside or inside depending on the weather and our mood.
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What a great setup. I’m always impressed with photos of your camp. With all that great food, it looks as good as home. I like how you made that door kitchen at a lower counter height.
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Originally Posted by MDBergholm
Has anyone tried one of these 12v marine ovens?
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Please share if you do go forward with this.
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Originally Posted by Steve C
Thanks Otter, the galley is part of my ongoing cabinet and drawer "make-over". I will start a thread on the project as soon as I get the rest of the components installed. In the meantime, the wood is solid hickory.
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That’s just beautiful. Can I contact you for dimensions? I’m hoping to make one that sits on barrel hinges/bolts to pop on when camping and off around town. And trying to decide if I want the full expandable version or something more compact like yours.
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